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ANdalucia Marmalade

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Andalucia is a classic marmalade, using Seville orange or bitter orange. Its intense colour, its fragrance and its warming touch from pure cinnamon extract is charming and captivating.

Pairings

Traditional Partners: almond cakes, crusty bread and butter, croissant

Unexpected Partners: mix 1/2 cup andalucia marmalade with 1 1/2 cup fresh ricotta cheese and 2 T. Cointreau. Serve over fresh fruits and garnish with slivered almonds.

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  • HOME
  • FARMER'S MARKETS
  • RETAILERS
  • ABOUT
    • JAMS MARMALADES
    • HYDROSOLS
    • CITRUS CANDY
  • Contact
    • TESTIMONIAL
  • Shop
  • GIFT CARD