Polpa Rossa Marmalade
Our Polpa Rossa blood orange marmalade is just the antidote to a rainy week. Moro blood oranges, cranberries and cardamom melt together, giving the most beautiful golden red colour.
Traditional Partners: hard cheeses, rye bread
Unexpected Partner: a spoonful in a gin cocktail with Campari, add 2 spoonfuls to cooked quinoa with butter